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Read My Interview From
The Daily Gazette
from November 9th, 2022.
Click here!
Read My November From
518 Profiles Magazine
Click here!
My latest Article in 518 Profiles Magazine: Elana Mark: The Ins and Outs of a Landscape Artist
Click on the dashed box to see in full view.
https://issuu.com/ininkny/docs/2023_june_518_profiles_magazine/6
I received an email from Ron Schrotenboer (an external tax lawyer advisor who I previously worked with at GE) telling me that he saw me the other evening on an episode of the History Channel's The Food That Built America entitled "Peanut Butter Battle." Lo and behold I watched it on the History Channel on Demand and there I am. I had no idea. What's more, as far back as I can remember, I have been severely allergic to peanut butter, so it was even more of a surprise.
So in addition to multiple episodes about potato chips, I have now also appeared on episodes about both burgers and peanut butter.
https://www.imdb.com/title/tt27461723/
Please watch all of my videos from
The Saratoga County History Center
Click Here Or The Photo To Visit The Page!
Saratoga County man
considered top
potato chip historian
Mark Mulholland WNYT
Updated: August 1, 2022 - 6:40 PM
Published: July 29, 2022 - 4:44 PM
Please click below to watch my latest interview!
I have recently been featured in two
Times Union Articles
Please read them by clicking the links below!
Article 1 - Vanderbilt helped invent the chip in Saratoga?
Likely a salty myth
Article 2 - Toga Chip Guy makes a second showing on History Channel
Article from Saratoga Today
Featuring, your's truly, The Toga Chip Guy!
Click Here
Watch The History Channel's
The Food That Built America,
"When The Chips Are Down",
season 2, episode 3,
where I am prominently featured.
Click Here!
Read my feature article in
"Shorelines"
The Saratoga Lake Association News Letter.
Click Here
History Channel Podcast
After appearing in several episodes of
The History Channel's Series
"The Food That Built America",
I have now been prominently featured
in an associated podcast.
Please visit The ACast Site to listen!
My recent interview with Julia Dunn on CBS 6.
Click Here
Article About Me In Saratoga Today Entitled
"Who: Alan Richer, The Toga Chip Guy"
April 2nd, It starts on Page 3.
Click here to read!
The History Channel's
"The FoodThat Built America"
that aired on
National Potato Chip Day, March 14.
Featuring the history of Herman Lay
and then rival Fritos!
Click here to watch
ARTICLES
Welcome to The Chip Nostalgia Article page, chock full of interesting ephemera surrounding The Saratoga Chip and it’s many snack food cousins!
The Frito Bandito was the cartoon mascot for Fritos corn chips from 1967 to 1971. Created by the Foote, Cone & Belding Agency, and animated by Tex Avery, the character was voiced by Mel Blanc, who used an exaggerated Mexican accent not unlike another character of his - Speedy Gonzales. The Frito Bandito spoke broken English and robbed people of their Frito corn chips, referencing the "Mexican bandit" cliche often seen in western movies.
Raise your hand if you remember potato chips delivered in big, metal cans.
The accompanying 1951 photo from the Chattanooga News-Free Press archives shows a line of delivery trucks for Stewart's foods, which included a popular brand of potato chips produced in Chattanooga, Memphis and Little Rock, Arkansas. Vintage Stewart's Potato Chips cans can be found for sale online today.
Made from whole potatoes, cut thick, and seasoned with authentic flavor recipes, this Campbell Snack has a history as long as its flavor lineup. Here are 7 things you didn’t know about Kettle Brand chips:
The Story Behind This Catchy Slogan:
Lay’s: Betcha Can’t Eat Just One.
Few slogans have proven as irresistibly tantalizing as Lay's iconic declaration: "Betcha Can’t Eat Just One." Born in 1963, this snack-time battle cry emerged from the creative minds at the renowned BBDO advertising agency.
The phrase not only suggests the crispy, salty temptation of the chips but also playfully challenges the consumer's willpower. Originating in an era when indulgence wasn't just accepted but celebrated, the slogan perfectly encapsulates the joyous, carefree spirit of American snacking culture.
If you've ever had a craving for a particular snack and been unable to find it in stock at the grocery store, you might begin to have the faintest understanding of how impactful food shortages can be. A food shortage can be the result of countless factors, and no product is safe from these frequent and sudden impasses in the supply chain.
It is hard to imagine that there could've been a time when potato chips were not available on the shelves of every grocery store, gas station, convenience store, and deli in the country. Americans love potato chips.
What popular snack began as repurposed Disneyland trash?
Cheetos
Doritos
Funyuns
Pringles
Answer:
Doritos
A delicious beginning: Not long after Disneyland opened in Anaheim, California, in 1955, Frito-Lay installed a Mexican restaurant in Frontierland called Casa de Fritos. The menu included tamales, enchiladas, as well as, of course, plentiful Fritos. (There was even an animatronic vending machine featuring the “Frito Kid” to dispense the corn chips.)
One day, a sales representative for Alex Foods—which supplied Casa de Fritos with wholesale ingredients—noticed a pile of stale tortillas in the trash. The rep offered the restaurant a tip: cut up the tortillas and fry them, then sell them as crispy chips instead of throwing them away.
The chips were a big hit, and when the new VP of Frito-Lay, Archibald Clark West, dropped by a year later, he was pleased to see so many customers snacking on what had been a waste product. West contracted with Alex Foods to produce the chips as a snack, naming them Doritos (Spanish for “little golden things”). The chips debuted nationally in 1966.
A munchies mystery? It’s worth noting that some remember the origin story a bit differently. When West died in 2011, some obituaries recounted him first buying tortilla chips at a roadside shack, not Disneyland. Regardless, he was a lifelong fan of the crunchy, spicy snack—so much so that he had Doritos sprinkled into his grave after he died.
Read The Whole Article
• First named “Saratoga chips” in 1835, it later became well-known as “potato chips.”
• When the United States entered World War II, potato chips were declared a “nonessential food” that had to halt production immediately. But manufacturers protested and convinced the War Production Board to back down.
Read The Whole Article
Chip Cartoon - 1956
Chip Ode - 1956
“All That and a Bag of Chips”
The year is 1993. A fresh-faced Fresh Prince saunters into an iconic Bel-Air living room holding the hand of an episodic love interest (who just happens to be Kim Fields). He leads her to the couch, takes a seat on the arm, and smoothly declares, “I’ve never said this to a girl before, but oh baby, you all that and a bag of chips.” In the background, cousins Hilary and Carlton watch from the stairs, Hilary mimicking the entire exchange. It’s clearly not the first time they’ve heard him say that phrase, but it’s the first time most of America has. (Myself included.)
Here are a bunch of articles and images from the 2006 German Television Production, Talents & Patents, that explored the history of the Saratoga Chip. You will first find the actual production from German Television.
Learn More: The root cause of Ireland's Great Famine was the potato crop failure. The devastating hunger that swept the nation between 1845-49 was also known as the Irish Potato Famine, and was caused by late blight, a plant disease that contaminated the roots of the crops. This blight wouldn't have been so disastrous if over half the rural poor hadn’t farmed potatoes; however, the British demand for grain stripped the Irish of corn, wheat, and other cereal crops, and potatoes provided a cheap, calorie-heavy sustenance. Furthermore, the strain of the disease is believed to have been brought from North America and was catalyzed by Ireland's cool, moist summer of 1845. The famine had a tragic effect on Ireland's population, and by 1851, the number of citizens in the country had dropped by nearly 2 million.
Fortunately, this occurred prior to the purported invention of the potato chip in 1853.
Click here to read the full production production notes from the Saratoga Historical Association, as well as the German production Company that was in town.
Crossword Chips:
36 Down. Snack Items (11 characters)
36 Across: Snack Items Spelled Using Only the Letters of 36 Down (10 Characters)
E-mail me at TogaChipGuy.com if you know the answers.
The Toga Chip Guy
Crossword Chips:
Yes, chips are one of the greatest inventions of the 19th century!
SAMPLE COLOR PLATE FROM “CRUNCH! The Story of The Great American Potato Chip”
ANOTHER BOOK SAYING GEORGE CRUM IS THE INVENTOR OF THE CHIP!
Here is the cover and page page from a book entitled “Were Potato Chips Really Invented By An Angry Chef?” by Deborah Kops. Seems pretty convincing!
TOGA CHIPS ANNIVERSARY!
FEATURING
SARATOGA SPECIALTIES CHIPS
Chipper Snacker Oct., 1977
CHIPS FOR DETENTE!
Potato Chipper Feb., 1965
CHIPS COULD HAVE CHANGED HISTORY!
Potato Chipper Feb., 1965
ANTIQUE CHIPPER MACHINE
Potato Chipper Nov., 1965
POTATO CHIP CRUMBS
ALTERNATIVE TO BREAD CRUMBS!
Potato Chipper May, 1959
MISS POTATO CHIP 1953
WITH THE LARGEST POTATO CHIP
Potato Chipper Feb, 1954
POTATO CHIP ORIGIN CONFIRMED!
THE SNACK FOOD ASSOCIATION WAS INSTRUMENTAL IN SOLIDIFYING THIS STORY!
Potato Chipper June, 1960
ENJOY THIS VIDEO FROM THE SNACK FOOD ASSOCIATION ON A CENTURY OF SNACKS!
CHIP QUEEN!
SEE & READ ABOUT HER!
Potato Chipper Oct. 1960
MRS. KLEIN’S $100,000 PROMOTION
Potato Chipper July 1964
"True" Origin of Potato Chip.
From the January 1966 edition of the Potato Chipper. The Potato Chip Institute International which became the Snack Food Association was instrumental in spreading the legend that the potato chip was invented by George Crum in Saratoga Springs, NY.
Potato Chipper May 1964
GREAT ARTICLE ON THE ORIGIN OF THE CHIP
Potato Chipper May 1963
Menu From Fred Harvey’s Restaurant,
Hollywood CA
The restaurants interior was decorated with paintings from renowned artists. Also note that Saratoga Chips were on the menu!
Thank You Mrs. Chips
Please take a look at the booklet below that was produced by the National Potato Chip Institute as a companion piece to the movie “Thank You Mr. Chips” The first couple pages are shown below and the entire booklet is available via PDF through this link.
Local History Granite State Potato Chip Factory of Salem NH
GREAT ARTICLE ABOUT CHIPS!
Potato Chipper August1967
See the whole article here.
